Product Description
Introducing our Indian Mixed Millet, a granular and freshly baked gluten-free product from India, which is perfect for those who are health-conscious and looking for a nutritious alternative to traditional grains. Our millet is a mix of various millet grains, which are rich in protein, fiber, and essential minerals. It is an excellent source of energy and can be used as an ingredient in various dishes, such as porridge, bread, and salads. Our millet has a shelf life of 5-10 months, making it a perfect pantry staple. The packaging is convenient and easy to store, so you can enjoy the benefits of this delicious and healthy product anytime you want.
FAQs of Indian Mixed Millet:
Q: What is Indian Mixed Millet?
A: Indian Mixed Millet is a granular and freshly baked gluten-free product from India, which is a mix of various millet grains that are rich in protein, fiber, and essential minerals.
Q: How can I use Indian Mixed Millet?
A: Indian Mixed Millet can be used as an ingredient in various dishes, such as porridge, bread, and salads. It is an excellent source of energy and can be used as a healthy alternative to traditional grains.
Q: What is the shelf life of Indian Mixed Millet?
A: The shelf life of Indian Mixed Millet is 5-10 months, making it a perfect pantry staple.
Q: Is Indian Mixed Millet gluten-free?
A: Yes, Indian Mixed Millet is gluten-free, making it a perfect choice for those who are gluten intolerant or looking for a healthy alternative to traditional grains.
Q: What is the packaging type of Indian Mixed Millet?
A: Indian Mixed Millet comes in a convenient and easy-to-store packaging that is perfect for storing in your pantry.